This quality of rice is the best to cook a risotto or a timbale.
Nutritional Information
| 100g | |
|---|---|
| Energy Value | 1498 kJ |
| Energy Value | 353 kCal |
| Total Fats | 0.3g |
| Saturated Fats | 0.1g |
| Carbohydrates | 79g |
| Sugar | 0.3g |
| Proteins | 7.8g |
| Salt | 0.01g |
Divella Rice Arborio
This quality of rice is the best to cook a risotto or a timbale.
| 100g | |
|---|---|
| Energy Value | 1498 kJ |
| Energy Value | 353 kCal |
| Total Fats | 0.3g |
| Saturated Fats | 0.1g |
| Carbohydrates | 79g |
| Sugar | 0.3g |
| Proteins | 7.8g |
| Salt | 0.01g |
